What the Immune Herbal Blend Is Made For
This blend is a supportive herbal infusion built around rooibos, fragrant herbs and zesty natural notes for a cup that feels warm and easy to drink. It is made for people who want something lighter than black tea but fuller than plain chamomile, with a flavour that still holds its own after a long brew.
The profile is gentle enough for regular use and strong enough to serve after meals, in winter, or during busy office days when staff want something warm without the caffeine hit. It is sold as loose leaf for fuller flavour and better control over strength, and the cut gives a clean brew with very little dust in the cup.
We blend and pack in Stellenbosch Central, with courier delivery to Cape Town, Johannesburg, Pretoria, Durban and Bloemfontein as well as surrounding towns like Somerset West and Paarl. For hospitality buyers and gift orders, that makes it easy to keep stock on hand for the whole team or for seasonal hampers.
Flavour Profile, Brewing and Strength
Expect a rounded herbal cup with warming spice notes, a mild sweetness from rooibos and a fresh lift from the herbal ingredients. The flavour is not harsh and does not need milk, although a little honey can suit some palates. Brewed well, it gives a clear amber liquor with a soft finish and no heavy aftertaste.
For one mug, use 2.5 to 3 g of loose tea in 250 ml hot water. Steep for 5 to 7 minutes for a lighter cup or 8 to 10 minutes for a fuller infusion. If you are serving a table of guests or running a tea bar, prepare a test brew first and adjust by 30 second steps. Water that is just off the boil works best and helps the botanicals open properly.
- Best served plain, or with a little honey if a sweeter cup is wanted
- Can be brewed stronger for hospitality service without becoming bitter
- Suitable for hot service and for iced tea batches in summer
- Works well in break rooms where staff want a caffeine free option
Pack Sizes and Ordering Options
We supply this blend in practical pack sizes for home use, gifting and bulk replenishment. The smaller packs suit retail shelves and tea lovers who want to try the blend first, while larger packs are better for offices, guest lodges and repeat orders. If you are buying for a function or a hamper run, we can also discuss private label packing and custom gifting requirements.
- 50 g sample pack for first-time orders or tasting boxes
- 100 g retail pack for regular home use
- 250 g value pack for offices, cafés and guesthouses
- 1 kg bulk pack for hospitality supply and tea prep rooms
For corporate gifting, wedding favour packing or seasonal hampers, the blend can be packed to suit your quantity and presentation needs. If you are planning a larger order, it helps to check lead time, packing format and whether you need printed labels or plain packs. We keep the process practical, so there is less back and forth and more time for tea.
Where This Blend Suits Best
This is a versatile infusion for places that need a warm, calming drink with broad appeal. It works in homes, guest rooms, boardrooms, reception areas and wellness settings where visitors may want something caffeine free but still flavourful. The loose leaf format is also useful for tea menus, since it gives a more premium feel than a standard tea bag.
Common uses include:
- Office tea supply for staff kitchens and client meeting rooms
- Hospitality tea supply for guesthouses, boutique stays and lodges
- Tea menu curation for cafés, tasting rooms and breakfast service
- Event tea bars and wedding favour packing for seasonal functions
- Subscription tea boxes and curated gift packs
In coastal areas such as Cape Town and Durban, the blend should be stored in a cool dry cupboard to protect aroma from humidity. In hotter inland areas, keep it away from sunlight and appliances that give off heat. It is a simple point, but it makes a real difference to shelf life and flavour.
Care, Storage and Serving Notes
Loose leaf herbal tea needs little care, but good storage keeps the flavour bright. Seal the pack tightly after opening and store it in a dry place away from steam, strong smells and direct sun. Do not keep it next to coffee, cleaning products or spices, because the herbs can pick up odours quickly. If you decant into a tin, make sure the tin is clean and fully dry first.
For catering or office service, rotate stock so older packs are used first. On cooler mornings or during load shedding, many clients prefer to keep a flask of hot water ready for brewing rather than reheating the same kettle water more than once. That helps the cup stay clean tasting. A good brew station does not need gas or special power requirements, only fresh water, a kettle and enough mugs for the day.
- Store sealed and dry, ideally below 25°C
- Use fresh hot water for each brew
- Do not oversteep if the cup needs to stay light and smooth
- Keep away from moisture in storerooms and sink areas
What To Check Before You Place An Order
Before ordering, think about how the blend will be used and what pack size suits your setting. A home user may only need a small pack, while a hotel or office should look at bulk quantities and refill timing. If you are buying for a menu or a gift range, check whether you want the product plain, labelled or packed with other teas.
Please check the following before you order:
- Pack size required and estimated monthly usage
- Whether the order is for retail, hospitality or gifting
- If you need plain packing or branded private label packing
- Any delivery timing needs for an event or seasonal sale
- Storage space available on site for dry stock
Clients can reach us through the enquiry form on our contact page, and our team in Stellenbosch will help confirm the right format for your order. Annelise van der Merwe leads the business, with Siyabonga Ndlovu overseeing blending, Mariska Botha managing operations, Leanne Petersen handling customer care, Thabo Mokoena coordinating courier fulfilment and Zanele Dlamini looking after retail and gifting needs. That means your order is handled by people who know tea and know how to move stock efficiently, even when schedules are tight.
Key facts
| Product type | Loose-leaf herbal infusion |
|---|---|
| Primary style | Rooibos-based supportive blend |
| Flavour notes | Warming botanicals, mild sweetness, bright natural finish |
| Available sizes | 50 g, 100 g, 250 g, 1 kg |
| Best suited for | Home use, offices, hospitality, gifting and tea bars |
| Origin and fulfilment | Blended in Stellenbosch, delivered by courier across South Africa |
